One Step to Making a Good Start

Our restaurant is dedicated to providing a dining experience that combines exceptional flavors with a warm and inviting atmosphere.
Our friendly staff is trained to provide attentive and professional service at all times.

about our restaurant

Exclusive restaurant in Toronto, the ultimate way to get amazing food from the best chefs in the city. Great atmosphere included.

history

Strange story of the emergence of healthy food

Our menu is designed to satisfy a wide range of tastes while maintaining high culinary standards.

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comunity

Healthy food in social networks, with us interesting

Every dish is carefully prepared using fresh ingredients sourced from trusted local and international suppliers.

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philosophy

Only the best food, the best musicians the best guests

We believe that quality food begins with attention to detail at every stage of preparation.

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events

Events of Healthy Food

25

april

We focus on seasonal ingredients to ensure freshness and authentic taste.
The restaurant environment is designed to be comfortable, stylish, and welcoming.

15

may

Our chefs combine creativity and experience to deliver consistently high-quality dishes.
We aim to create a space where guests can relax and enjoy their meals without rush.

19

june

Each visit to our restaurant offers a unique opportunity to explore rich and balanced flavors.

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our menu

Delicious From The Chef

PEAR SALAD / 

Reid’s Orchard Pears / Bitter Greens / Granola / Big Firefly / Farms Black and Blue / Pine Nut Vinaigrette

BRODETTO DI PESCE / 

Adriatic Seafood Soup / Clams / Prawns / Livornese / Langoustine Scallop / Celery / Olive

FARM GREENS / 

Honey Vinaigrette / House Cheese Crouton / Fine Herbs

GRILLED KALE / 

Bitter Greens / House Cheese Crouton / Kamon Iberico

RICOTTA GNUD /

Marinated Sardine / Red Currant / Chanterelles / Pine Nuts / Mantecato Vitello / Fennel / Olive / Pepitas

CANESTRELLI /

Reid Orchatd Pears / Bitter Greens / House Cheese Crouton / Marinated Sardine / Chanterelles / Clams

840

piese of meet

900

plates of rice

450

croissants
we cook everyday
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Get in touch

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